21 December, 2016
Orange Thyme Marinated Olives
When it comes to gifts I always love to give something from the heart. For me, that usually means a homemade treat! You don’t have to spend a lot of time or money on them but it is the thought...
appetizer
31 October, 2016
Bacon Wrapped Basil Stuffed Mushrooms
Kick off the holiday season in style with Bacon Wrapped Basil Stuffed Mushrooms. A couple of weeks ago, my husband and I went on vacation to the Florida Keys for a little rest and relaxation. We went to a cozy spot...
6 March, 2016
Rice Paper (or Lettuce) Rolls with Peanut Dipping Sauce
I am a firm believer in the cook once eat twice rule as a great way to save time in the kitchen and to make preparing healthy meals that much easier. This rule doesn’t only apply to main dishes or...
24 January, 2016
Spring Pea Dip with Almonds, Ginger, and Cilantro
This Spring Pea Dip with Almonds, Ginger, and Cilantro is an epic dip! Who would have ever thought that these ingredients would go so well together? I mean, they are so delicious on their own, and I use these four...
14 January, 2015
Not Fried Hush Puppies with Jalapeno Aioli
I love grinding whole ingredients into flours and using them in things like baked goods and for breadcrumb replacements. The first time that I ground millet into a flour it immediately made me think of hush puppies. The texture...
7 September, 2013
Homemade Salsa
This salsa recipe was a big hit at a family gathering and is so easy to make yourself. The kids did not even know that there were carrots in it. All you need is a blender or food processor and...